Bookcover of Supercritical fluid extraction: Coriander seeds processing
Booktitle:

Supercritical fluid extraction: Coriander seeds processing

Process optimization, chemical profile and antioxidant activity of obtained extracts

LAP LAMBERT Academic Publishing (2016-10-03 )

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ISBN-13:

978-3-659-96352-0

ISBN-10:
3659963526
EAN:
9783659963520
Book language:
English
Blurb/Shorttext:
Coriander seeds have been used in traditional medicine for the treatment of various ailments. Taking into account that operational conditions may influence the chemical composition, thus optimization of supercritical extraction was performed. Influences of three different extraction parameters were explored while optimization of the process was performed by using Box-Behnken experimental design (BBD) in combination with response surface methodology (RSM). Furthermore, chemical composition and antioxidant activity of obtained extracts were examined. This has shown the correlation between the composition of extracts and detected activity. Obtained results demonstrate the possibility of application of resulting extracts in food processing as an antioxidant agens.
Publishing house:
LAP LAMBERT Academic Publishing
Website:
http://www.lap-publishing.com/
By (author) :
Saša Đurović
Number of pages:
52
Published on:
2016-10-03
Stock:
Available
Category:
Chemical technology
Price:
3437.79 руб
Keywords:
antioxidant activity, chemical profile, coriander seed extracts, Process Optimization, Supercritical fluid extraction

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