Search results for Cassava and Yam Farmers

Newspaper and Radio Agricultural Information Communication

LAP LAMBERT Academic Publishing (2013-11-29) - ISBN-13: 978-3-659-44131-8

Factors Influencing Intensity of Market Participation by Maize and Cassava Farmers in Ondo State, Nigeria

LAP LAMBERT Academic Publishing (2014-03-04) - ISBN-13: 978-3-659-22214-6

Market Participation Among Small-Holder Cassava Farmers In Response To Transaction Costs In South-Eastern Nigeria

LAP LAMBERT Academic Publishing (2012-05-16) - ISBN-13: 978-3-659-12914-8

LAP LAMBERT Academic Publishing (2015-10-01) - ISBN-13: 978-3-659-58097-0

Production and post-harvest handling of yam (Dioscorea Spp.)

LAP LAMBERT Academic Publishing (2012-09-27) - ISBN-13: 978-3-659-25790-2

By Yam Based Farmers

LAP LAMBERT Academic Publishing (2017-02-06) - ISBN-13: 978-3-330-04315-2

Descriptive and comparative analysis of starches from cassava varieties in East Africa

LAP LAMBERT Academic Publishing (2010-08-02) - ISBN-13: 978-3-8383-8918-9

Effect Of Production And Climate-related Risks On Small-holder Cassava And Maize Farmers’ Output In Southwestern Nigeria

LAP LAMBERT Academic Publishing (2019-08-28) - ISBN-13: 978-620-0-28773-1

A study on the roles, constraints and opportunities of cassava production in smallholder farms

LAP LAMBERT Academic Publishing (2010-03-26) - ISBN-13: 978-3-8383-5327-2

Cassava Production and Poverty Reduction

LAP LAMBERT Academic Publishing (2013-01-17) - ISBN-13: 978-3-659-28329-1

Media in the Dissemination of Agricultural Information to the Farmers of Tehsil khanewal, Pakistan

LAP LAMBERT Academic Publishing (2012-05-25) - ISBN-13: 978-3-659-13889-8

The effects of some field management and post-harvest agrobotanical treatments on yam (Dioscorea rotundata) food quality

LAP LAMBERT Academic Publishing (2010-11-21) - ISBN-13: 978-3-8433-7071-4

Postharvest physiology,handling and utilization of cassava

LAP LAMBERT Academic Publishing (2012-09-13) - ISBN-13: 978-3-659-24276-2

Ebonyi State, Nigeria

LAP LAMBERT Academic Publishing (2016-10-06) - ISBN-13: 978-3-659-95477-1

Biochemical Potentials of Cassava

LAP LAMBERT Academic Publishing (2010-09-06) - ISBN-13: 978-3-8383-9385-8

Quality of guava cv. ‘Pedro Sato’ treated with cassava starch and cinnamon essential oil

LAP LAMBERT Academic Publishing (2016-10-25) - ISBN-13: 978-3-659-97153-2